Michelin 1 Star: Jushu - Japanese Kaiseki Cuisine in Tokyo

Hot topic on SNS! ! ! A new-style sea urchin specialty restaurant with a night view. In fact, sea urchin is called a delicacy that represents Japan, and its taste is profound and you can enjoy it in various ways! At our shop, you can enjoy luxurious items that use plenty of "sea urchin", which is not so familiar in everyday life, at reasonable prices. If you come for the first time, please enjoy the course meal ~the world of sea urchin~.

The warm, inviting, and traditional kaiseki atmosphere in Tagetsu makes every dining experience unforgettable. Enjoy authentic Japanese cuisine prepared with fresh ingredients, all from an accessible location within Omotesando in Tokyo.

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Michelin One-Star Sushi Ginza Sushi Kou Tokyo Main Store

Seisoka is located in a quiet and elegant environment near Tenshuji Temple in the Minato district, and is a long-established kaiseki restaurant that has been favored by local diners in Tokyo and has received two Michelin stars for many years. The name of the restaurant means "a place surrounded by greenery where people can relax and enjoy. The owner, who is well versed in the art of Japanese aesthetics, pays close attention to not only the presentation of dishes but also to the selection of utensils. Many of the tableware used in the restaurant are antique and modern works of art, such as pottery from the Momoyama and Edo periods, and the Shōhōji bowls by the famous Japanese artist Hokudaiji Ruzanjin, etc. It is this atmosphere of the era that makes the whole atmosphere of the restaurant more elegant.

Tokyo Shimbashi Grand Hammer Stage Banquet Restaurant Benitsuya