Nepali cooking training in Kathmandu
- Master Iconic Dishes: Learn to prepare a authentic Nepali Dal Bhat set and handcraft delicious MoMo dumplings in a peaceful, family-run environment.
- Expert, Patient Instruction: Our passionate teachers are dedicated to your success, providing personalized guidance until you perfect every technique.
- Breathtaking Himalayan Views: Cook while enjoying a beautiful downtown view with the stunning Himalayas as your backdrop on clear days.
- Garden-to-Table Freshness: Explore our organic garden to pick the freshest seasonal vegetables and fruits, which you'll use in your cooking.
- An Unforgettable Experience: Give it a try with us! You will not only love the authentic meal you create but also appreciate our unique, heartfelt approach to sharing Nepali culture.
What to expect
Discover the heart of Nepali cuisine through an immersive cooking class in the peaceful surroundings of a family home in Kathmandu. Learn to craft the iconic Dal Bhat set, preparing fluffy rice, wholesome lentil soup, a seasonal vegetable curry, and spicy chicken, all accompanied by a zesty homemade pickle. Then, master the art of making delicious, juicy MoMo dumplings from scratch. The experience begins by exploring the lush organic garden to pick fresh, seasonal produce. This hands-on training, set in a warm and welcoming environment, offers a wonderful, authentic glimpse into Nepal's rich culinary traditions.
Good to know
Nepali cooking training will be at a local kitchen which will give you a change to see the nepalese culture from clooser. You can explore the fresh vegetable garden and pick your vegetable.