Riverside Thai Cooking Class in Khao Lak
- Visit an authentic local Thai market (only in the morning class)
- Choose your favourite dish out of over 20 menus
- Learn how to prepare Thai Spring Rolls
- Cozy kitchen overlooking the Khao Lak river
- Fun cooking with small class sizes
What to expect
Visit the local market in Khao Lak in the moirning class and choose the ingredients to prepare your favourite Thai dish with the experienced cooking chef Apple at the Riverside Thai Cooking School. You will learn how to prepare Thai Spring Rolls and can choose 1 dish out of more than 20 different menus.
Good to know
The Thai cooking class starts at the local Khao Lak market for the morning class. Here you will choose the ingredients for your Thai dishes, learn about Thai herbs and spices and catch a glimpse of the daily hustle and bustle of local market life.
It's time to prepare and cook your dishes. This is where the fun really begins. The cooking chef Apple will teach you how to prepare your ingredients the Thai way. Starting with basic curry pastes and Thai seasonings, then cooking techniques before finally creating your impressive Thai meal.
After learning to cook your Thai food there is one more important step in creating a Thai meal to impress your friends. You need to present it in an appetising manner and you will even learn some simple food carving tricks. Then you all dine together in true Thai style and try all the other delicious dishes the class has cooked. I’m getting hungry just thinking about this.
All the fresh ingredients which are used for the Khao Lak Thai cooking class are sourced locally, fresh from the daily market. You will shop with no-plastic bags. Any left over food waste is turned in compost which is used in the herb garden at Riverside.
Choose 1 dishes from:
- Green Curry with Chicken
- Hot and Sour Soup with Shrimp
- Massaman Curry with Chicken
- Panang Curry with Pork
- Fried Rice served in a Pineapple
- Fried Rice Chicken Tom Yum Flavour
- Sweet and Sour Chicken
- Fried Chicken with Cashew Nuts
- Fried Fish with Green Mango Salad
- Fried Pork with Thai Basil
- Chicken Satay with Peanut Sauce
- Banana Blossom Salad
- Lemongrass Salad with Shrimp
- Stir Fried Spicy Pork with Thai Herbs
- Stir Fried Shrimp with Curry Powder
- Fried Thai Noodles with Shrimp
- Fried Wide Noodles with Pork
- Spicy Glass Noodle Salad
- Baked Shrimp with Glass Noodles
- Spicy Pork Salad, North Eastern Style
- Sour and Spicy Papaya Salad
- Chicken in Coconut Milk Soup
- Fried Shrimp Cakes
- Red Curry with Pork and Pineapple
- Pork Fried in Curry Paste
- Pomelo Salad
- Crispy Pork Belly with Chilli and Garlic
- Stir Fried Eggplant in Oyster Sauce
- Mango Sticky Rice with Coconut Milk