Traditional Kimchi Making Class in Seoul
- Family tradition experience: Learn authentic kimchi-making techniques from a family-run business with generations of tradition.
- In-depth cultural understanding: Explore the science, history, cultural meaning, and health aspects behind Korea’s iconic fermented food, kimchi.
- Farm-fresh ingredients: Cook using fresh, premium ingredients sourced directly from our family farm.
- Beyond kimchi: Enjoy a variety of dishes made with or paired with kimchi, creating a rich Korean tasting experience.
- Special souvenir: Take your handmade kimchi back to your home country as a unique and memorable experience.
What to expect
Experience authentic kimchi making with premium ingredients from our family farm and kimchi business. Learn traditional techniques, explore the role and benefits of each ingredient, and discover the culture, history, and everyday life behind Korea's most iconic food.
1.Welcome tea & Family Kimchi story 2.Kimchi history, culture & health benefits 3.Make 3 types of Kimchi with premium ingredients 4.Make Kimchi pancakes with fermented Kimchi 5.Enjoy homemade Korean meal & take your Kimchi home











































Reviews
Instructor Grace is very nice. I learned a lot about kimchi from her. The kimchi lunch that she prepared is also very delicious
It was a fantastic experience! The instructor was very kind and gave us a detailed explanation of how kimchi is made and its history. Afterward, we even got to eat some kimchi dishes. Highly recommend it to everyone!
We took a kimchi cooking class at Grace's home. It was a wonderful experience learning how to make traditional kimchi. Moreover, Grace was very kind and taught us a lot about kimchi. Definitely recommended to book this experience when you go to Seoul.
Grace was such a good host with interesting knowledge about the past of kimchi, I had a lot of fun
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