Lobster Catching Experience with Dining in Cervantes

This immersive tour offers an unforgettable "ocean to plate" experience departing from the scenic shores of Cervantes. Guests first cruise through an A-class marine park into the Indian Ocean to watch the skipper pull in western rock lobster pots, with chances to spot rare Australian sea lions near the Cervantes Islands. Back on shore, the adventure transitions into an exclusive, private dining space. Here, a dedicated private chef prepares the fresh catch in an interactive, live-cooking format. This educational and entertaining experience combines fine dining with expert cooking secrets and even includes seasonal fresh lobster sashimi when available