Merlion Pineapple Tarts & Tea Workshop, by Kele
Discover the perfect harmony of flavours and culture with Kele, Singapore’s leading pineapple treat specialist. Join us for an immersive journey into the art of pastry-making and the timeless tradition of tea, presented in collaboration with Tea Chapter
What to expect
Hands-on Pastry-Making Experience Try your hand at crafting traditional pineapple balls, with all ingredients and guidance provided – no experience needed!
Take-Home Your Treats in a Beautiful Gift Box Leave with a box of your own freshly-baked pastries, packed in an elegant Kele box that’s perfect for sharing (or savouring yourself!).
Full Tea Ceremony with a Royal-Approved Tea Enjoy a heritage tea experience from Tea Chapter – whose tea was once served to Queen Elizabeth II herself during her visit to Singapore – as you unwind with a taste of history.
Tea and Tart Pairing Tasting Savour your freshly-baked pastries paired with the traditional tea, bringing out rich flavours and heritage in every bite.
