W Hong Kong Buffet l KITCHEN l Lunch Buffet/ Dinner Buffet
What to expect
KITCHEN at W Hong Kong presents a vibrant Shanghai-themed buffet in partnership with W Shanghai – The Bund, available from March 3 to June 3, 2026. This exclusive dining experience showcases the contemporary Shanghainese cuisine of Chinese Executive Chef Alan Li, who brings the dynamic flavours of the Bund to W Hong Kong. The buffet reimagines classic Jiangnan and Shanghainese favourites with a bold, modern twist, offering guests a direct taste of W Shanghai’s innovative energy.
Guests can indulge in the aromatic depth of Stir-Fried Shrimp with Lime and the luxurious richness of Braised Pork Belly with Fermented Red Bean Curd, both featured at dinner. The journey includes a selection of delicate cold dishes, such as Dried Tangerine Peel Four Happiness Roast Gluten and Pickled Vegetables with Edamame and Sakura Shrimp, as well as traditional Chinese soups like Chicken Soup with Fresh Meat Dumplings and Shaoxing Aged Hua Diao Soup to warm your soul. Morel mushrooms and sumptuous main courses, such as Salted Egg Yolk Baked Crab and Crispy Aromatic Duck, are all presented with contemporary flair. Pair these flavorful dishes with our special drink, salted soda, to elevate your dining experience.
At the heart of this interactive dining experience is a live station dedicated to authentic Shanghai dim sum. Diners can watch as chefs skillfully prepare delicate Shanghai Soup Dumplings (Xiao Long Bao), crisp Pan-Fried Wontons, and flaky Ham and Preserved Vegetable Puffs to order, bringing the bustling, authentic spirit of Shanghai’s culinary scene directly to the table. The buffet concludes with traditional sweet treats, including Mini Rice Balls with Sweet Rice Wine and Steamed Glutinous Rice Cake with Dried Osmanthus.
Beyond the specially curated Shanghainese offerings, the restaurant will continue to feature its famed signature Chilled Seafood Bar. This impressive spread offers a premium chef’s selections of *lobster, clams, blue mussels, brown crab, and *snow crab legs, with certain items available during *dinner or *weekend lunches.
-All menu items are subject to change due to seasonality and availability.-
How to use
Redemption guidelines
Branch Name & Address
W Hong Kong KITCHEN
- Address: 6/F, W Hong Kong, 1 Austin Road West, Tsim Sha Tsui
- Please refer to the following link for assistance: Map
- How To Get There: Take Exit D1 from Kowloon MTR station and walk for 2 min
Others
- *Operating hours is subject to change based on HKSAR Government’s most updated policies.