Sushi Making Experience in Kyoto

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302-2 Daikokuchō
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  • Immerse yourself in Japanese culture with a hands-on sushi-making class
  • Learn how to craft nigiri and maki sushi using fresh, seasonal ingredients
  • Enjoy a small-group experience with a local instructor
  • Savor your creations with green tea at the end of the class
  • Take home new skills, great photos, and a deeper appreciation of Japanese food

What to expect

In a cozy setting, prepare a variety of sushi styles, including nigiri and maki, all while learning the cultural significance behind this iconic Japanese dish. We start off with learning teh history of sushi, then actually making it!

Whether you're a complete beginner or a foodie at heart, this experience is designed to be fun, interactive, and unforgettable.

What sets us apart from other sushi making classes is that we use fresh ingreidents, we get the fish and rice that is used by a 5 star sushi restraunt in Kyoto!

Provided by GuideMe Japan
Provided by GuideMe Japan
Tuna, Fatty Tuna, Ikura
Tuna, Fatty Tuna, Ikura
Glimpse of the Sushi Making
Glimpse of the Sushi Making

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