Croissant baking class in Paris
- Learn to craft flaky French breakfast pastries from expert chefs using traditional techniques
- Use reliable recipes and step-by-step guidance to recreate these pastries confidently at home
- Enjoy your handmade pastries on-site with a warm drink, then take extras home
- Bake, taste, and impress with authentic croissants in this hands-on Parisian experience
What to expect
Indulge in the art of French baking with our hands-on Croissant Baking Class. Guided by expert instructors, you will learn the secrets behind creating buttery, flaky croissants from scratch as you mix, roll, shape, and bake them to perfection. Using classic techniques and versatile dough, you will also craft a variety of beloved French breakfast pastries like pain au chocolat, pain aux raisins, and more, all filled with rich pastry cream. While some dough will be preprepared due to resting time, you will walk through each step of the process and receive a complete recipe booklet to recreate the magic at home. Whether you are a baking enthusiast or a curious beginner, this delicious experience will leave you confident in making pastries worthy of a Parisian bakery!
