Traditional Sushi and Japanese Cooking Class in Kanazawa
- Learn from a certified "Samurai Chef" in a hands-on cooking class
- Prepare regional delicacies like “jibuni” and master sushi-making
- Enjoy real-time translation support and receive detailed digital recipes
What to expect
Discover the art of Japanese cuisine in this interactive cooking class led by a certified "Samurai Chef" in Kanazawa. You'll learn to make sushi, miso soup, and the hearty regional specialty, “jibuni,” using fresh, seasonal ingredients.
Real-time translation monitors ensure a seamless learning experience, while detailed digital recipes—emailed in advance—guide you from crafting sushi rice to creating authentic dishes.
This class offers the perfect blend of cultural immersion and culinary mastery, ideal for food lovers of all skill levels. Enjoy your creations and take home the skills to recreate them
Reviews
What a fantastic time. The owner/instructor was great, such a joyous energy. The class exceeded our expectations, it did not just feature sushi but also side dishes and a local specialty. I have never been a huge tamago fan but I guess I just had never made my own. So delicious and doable at home. So happy we took it, cannot recommend it any higher. A must book.
It was a spectacular experience. The chef and his wife were the best hosts. The chef's knowledge is very extensive, and with the translation system they have, there was no problem with interaction. The ingredients were top-quality. I highly recommend it.
We were just our group of three so it was very lucky! The teacher used a very clever (and sometimes hilarious) translation app that worked vey well. It was a super good experience, with an ettentive and kind teacher who helped us make five traditional dishes well! I hoghly recommend.
Really engaging and enjoyable class, with hilarious translations. Instructors were very friendly and created a fun experience
unbelievably amazing experience that you should not miss if you go to Kanazawa !!
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