【Gyuu no Tatsujin Asakusa Branch】Kagoshima Wagyu in Asakusa
- Conveniently located just a short walk from Asakusa Station, offering the perfect dining destination to experience the ultimate Wagyu in a historic Japanese setting.
- Dine with confidence at an officially certified dealer of "Kagoshima Kuroushi," celebrated as Japan's top-tier brand of Black Wagyu beef.
- Experience unparalleled meat quality preserved at its absolute peak, utilizing the industry's most advanced "Skin Pack" freshness-maintenance technology.
- Savor highly sought-after, rare cuts—including the exclusive "phantom" Kagoshima Wagyu beef tongue and skirt steak—offered at surprisingly affordable prices.
- Choose from a diverse and exquisite menu featuring authentic Sukiyaki courses and luxurious premium ribeye steak courses.
What to expect
Experience the ultimate Kagoshima Kuroushi Wagyu! All courses feature our signature Seafood & Wagyu Tartare, Kagoshima Kurogyu Yakisuki, and today's dessert.
Takumi Course: A fantastic introduction! Features selected Black Beef Tongue, Kagoshima Kurogyu Kainomi (flap meat), a 4-cut Wagyu assortment, Wagyu nigiri sushi, and rich beef bone soup.
Kotobuki Course: An elevated experience! Upgrades with scallion beef tongue shabu, premium Kagoshima sirloin, melt-in-your-mouth Kagoshima fillet, 3 appetizers, and Morioka cold noodles.
Kirameki Course: The pinnacle of luxury! Features top-tier Kagoshima Chateaubriand, thick-cut rare cuts, salt-crust roasted Wagyu, selected skirt steak & tongue, and earthenware pot white rice.
Note: Menus are subject to change based on seasonal availability.














Good to know
- This course requires a minimum order of 2 people. Please purchase the exact number of people in your party.
- The menu may change depending on ingredient availability. Thank you for your understanding.
- The photos are for illustrative purposes only.
- We are open until 23:00, but last orders are at 22:30.
- All-you-can-drink is available at an additional charge.
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