Tokyo: Make Authentic 'Miso' with a Local Japanese Family

Name: Tokyo: Make Authentic 'Miso' with a Local Japanese Family - Klook
Brand: Klook
SKU: 240411
Price: 28.45 EUR
Availability: InStock

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2hr Duration

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1-chōme-39-1 Ishiwara

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Make your own miso from scratch: Create traditional Japanese miso using soybeans, koji, and salt, with friendly, step-by-step guidance
Discover the roots of Japanese food: Learn about koji, fermentation, and umami—and how these ingredients shape Japan’s food culture
Experience warm Japanese hospitality: Join local hosts in a welcoming Tokyo setting, sharing stories and connecting through food
Enjoy Japanese home cooking: Experience comforting everyday favorites, including miso soup and onigiri rice balls
Take home a taste of your journey: Leave with your own handmade miso to continue fermenting—a delicious memory of Japan that develops over time
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2-Hour Miso Making Experience

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€ 28.45

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What to expect

Discover Japanese food culture with SHIGEN in Tokyo. Make your own miso from soybeans, koji, and salt with step-by-step guidance from friendly local hosts.

Learn about fermentation and dashi, try making onigiri rice balls, and enjoy a comforting Japanese meal together.

Take home your handmade miso with simple instructions to let it ferment—a lasting taste of your journey in Japan. No cooking experience needed.