Yakiniku Kaiseki Tangyu - Japanese BBQ in Ginza

5.0 / 5
2 reviews
100+ booked
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  • Provide seasonal ingredients and wagyu grilled meat such as Matsusaka beef and Yonezawa beef
  • All private rooms in the restaurant are free of charge, suitable for business receptions, friends gatherings and anniversaries
  • No dining time restrictions, you can enjoy your meal leisurely

Package options

Standard Yakiniku Kaiseki Lunch (with reservation)
Conditional cancellation
24-hour confirmation
Valid on the selected date
Classic Yakiniku Kaiseki Lunch (with reservation)
Free cancellation (48 hours notice)
24-hour confirmation
Valid on the selected date
Standard Yakiniku Kaiseki Dinner (with reservation)
Free cancellation (48 hours notice)
24-hour confirmation
Valid on the selected date
Premium Yakiniku Kaiseki Dinner (with reservation)
Free cancellation (48 hours notice)
24-hour confirmation
Valid on the selected date

What to expect

Yakiniku Kaiseki Tangyuu Yakiniku Kaiseki Tangyuu - Ginza, Tokyo
Yakiniku Kaiseki Tangyuu Yakiniku Kaiseki Tangyuu - Ginza, Tokyo
Yakiniku Kaiseki Tangyuu Yakiniku Kaiseki Tangyuu - Ginza, Tokyo
Yakiniku Kaiseki Tangyuu Yakiniku Kaiseki Tangyuu - Ginza, Tokyo

How to use

Redemption guidelines

Branch Name & Address

  • Grilled Beef Banquet Tongue Beef Ginza Store
  • Address: 5-7-19 Ginza, Chuo-ku, Tokyo, 5th floor, Ginza Fururayura
  • Business hours: Monday to Friday: 12:00~14:30 (L.O. 14:00) 17:00~23:00 (L.O.22:00); Saturday & the day before a national holiday: 12:00~15:00 (L.O. 14:30) 17:00~23:00 (L.O.22:00); Sunday & National Holidays: 12:00~15:00 (L.O. 14:30) 17:00~22:00 (L.O. 21: 00)
  • Please refer to the following link for assistance: map

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Reviews

5.0 / 5
Fantastic
2 reviews
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Review for: Standard Yakiniku Kaiseki Dinner (with reservation)

The meal was very artistic, I'll definitely come again. The waitress was so cute, the BBQ was delicious, I saw the beef tongue, it was very exciting and special, hahaha.

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Review for: Classic Yakiniku Kaiseki Dinner (with reservation)

I booked four restaurants over four days, and this is the one I would most recommend.

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