Premium Wagyu Dinner Course at Yakiniku GOOU Osaka

Step into one of Osaka’s popular yakiniku restaurants and enjoy a premium Wagyu dinner featuring approximately 500g of carefully selected Japanese Wagyu. Compare a variety of premium cuts, including ribeye, oyster blade, lean meat, and fillet, each with its own unique flavor and texture. Complete your meal with Wagyu sushi, sherbet, and one complimentary drink for an authentic Japanese yakiniku experience.

Schedule

• Start Time: 17:00
• Duration: Approximately 2 hours
• Operating Period: Year-round
• Operating Days: Mondays, Tuesdays, and Thursdays

Menu

• Approx. 500g Premium Japanese Wagyu (per person)
• Thick-cut Ribeye
• Thin-cut Oyster Blade (Misuji)
• Thick-cut Lean Meat
• Thick-cut Fillet
• Wagyu Sushi
• Sherbet
• One Complimentary Drink