Master Signature Vietnamese Egg/Salt Coffee Workshop by Say Reserve

The coffee workshop was incredible. Mike knows so much about coffee; his family has been in the coffee business for three generations. He really took the time to answer all our questions. A superb experience, I 100% recommend it.

excellent workshop! our instructor was super knowledgable and also recommended things for us to do and places to visit in our time here. we made the egg coffee and coconut coffee and both were amazing! really fun class too!

learn how to make egg coffee and coconut coffee is trully a cultural experience. Alex is a good instructor and friendly. over all experience was great and fun! highly recommended.

A must do for coffee enthusiast! I had an incredible time learning to make Egg Coffee and Cafe Su Da with Cherry. She is a wonderful, patient instructor and made the session so enjoyable. I was lucky enough to be the only one in the class, making it a very special experience. Cherry even gave me the best local recommendations for food and beauty services! This was a major highlight of my Vietnam trip.

I went with my partner and we had a great time! Our instructor was very educated and taught us more about the actual science of brewing coffee than I ever thought I’d know. It was very interesting and definitely worth the money because even though we didn’t book the full experience (we only did one hour): his family has been in the coffee business for three generations, we were offered tea and snacks, and shared his slideshow with us with the science and recipes of each coffee kind (even the ones we didn’t book for!). Side note: If you’re a lover of coffee AND tea I would really recommend learning the pour over coffee. I’ve never had any kind of coffee like that and it was surprisingly really good.

A very good explanation and demonstration from Alex👍🏻 Learning about the culture also and experience Vietnam coffee🇻🇳☕️Highly recommended to come for the workshop if you also a solo traveler ! 👍🏻

It was a beginner-friendly experience, and the staff were all very enthusiastic. The coffee was also delicious; I learned how to make pour-over coffee and salt coffee. The environment was great too!

A wonderful experience, rich in knowledge and coffee tasting. Mike is truly passionate and easily shares his expertise. Thank you!!

the best coffee workshop ever. we tried all the best beans at Say reserve roastery

Cherry was fantastic and very knowledgeable about her craft in coffee making and Vietnamese coffee history.