Kobe Beef Steak Vesta (Kobe Beef Steak Vesta) Wagyu Steak - Kobe
- All meats in the restaurant are A5-grade Kobe beef. They offer a wide range of options, from relatively affordable four types of leg meat to high-end cuts such as teppanyaki steaks, including tenderloin, filet mignon and sirloin steak.
- The restaurant is a private space in a private room or a semi-private room. You don’t need to pay attention to the surrounding environment. In your private space, you can enjoy a special day or a wonderful meal with important people.
What to expect
The restaurant is an authentic Kobe beef restaurant that only sells A5 grade Kobe beef. Kobe beef is aged in-house in a special aging warehouse on the first floor. The special wood-fired grill selects several types of wood according to the season, using strong flames and delicate aroma to create top-quality steaks that stimulate the five senses. Please enjoy the Kobe beef roast beef that has been enriched by time!









How to use
Redemption guidelines
Branch Name & Address
- Kobe beef steakhouse Vesta
- Address: 2-12-16 Shimoyamate Street, Chuo-ku, Kobe City
- Please refer to the following link for assistance: map
- Business hours: 11:30-16:00 / 17:00-23:00, closed on Monday & Tuesday
Contact us
Reviews
The location is convenient, with hourly parking spaces nearby. The restaurant environment is very good and clean. The private room seating is well-designed, offering a high degree of privacy. The service is attentive and communication in English is possible. The food is okay, as expected. Personally, I think the appetizers were better than the main courses. The medium-rare steak was too thick and slightly tough, making it difficult to cut. However, my friend's steak was just right, so it's a bit of a gamble. The portion sizes in the set menu are sufficient. However, with an average lunch cost of over $500 per person, the value for money is average.
everything about kobe steak vesta was great… all of their staff are kind. we enjoyed all the food we ate…
The food is very good and the service was excellent.
The food was delicious and the service was great! I chose this restaurant bc I was interested in the smoking of the beef, and they used oak wood for our lunch. It was very nice
FAQs
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