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Al Muntaha embodies its name in all aspects. Arabic for “The Ultimate”, this breathtaking establishment is situated at the 27th floor, so diners enjoy a literal view from the top. This pinnacle of imagination and creativity in French cuisine in Dubai offers a 3 course lunch or a 4 course dinner for discerning diners to enjoy as they watch the sea and the city below them. They interweave modern innovation with traditional French cuisine, making their courses an unforgettable dining experience. Their menu offers a selection of oysters from Normandie and royal white sturgeon caviar from Canada. Delicate langoustine are cooked to perfection with rice crème and puffed rice while you can enjoy their Alaskan King Crab with that refreshing citrus twist from Amalfi lemon and yuzu. The Irish Grass Fed Tenderloin is cooked to perfection as according to your preferred heat, while the roasted Brittany blue lobster comes with macaroni pasta and a tomato fondue for a truly rich dining experience. Dessert can be the cherry on top of a delicious meal, with Catalan burnt cream, with a tropical chutney and forest berries to cover your palate with tart sweetness. But if you're looking for a closing meal that isn't too sweet, a Continental Farmhouse cheese selection awaits you, with quince jelly, nuts, and crackers. It's a truly refined dining experience that you won't soon forget when you go out to dinner in Dubai.
Lunch Set Menu
Dinner Set Menu