Bean to Bar Chocolate Making Workshop at The Sundowner

English
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Meet at location
2hr Duration
5.0 / 5
3 reviews
50+ booked
The Sundowner Nature Experience Centre
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  • Learn the farm origin of chocolate; touch and feel raw cacao beans
  • Roast beans to first crack and grind down using a melanguer
  • Mold and bring a bar of your very own chocolate home!
Offers for you
VND200,000 off

What to expect

Chocolate is everywhere! But do you know where it comes from, that it grows out of the ground?

This 2 hours workshop is designed for anyone who loves chocolate or a hands-on food experience. This is Singapore's first and only live chocolate making workshop, where you'll explore the origins and creation of that universally-enjoyed treat. You'll roast raw cacao beans and slowly transform them into an edible bar of chocolate!

cacao beans singapore experience
Pouring melted chocolate into mould
make your own chocolate from scratch
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getting your chocolate bar out of mould
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And it's time to taste your very own creation!

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