Taste sukiyaki at its best at Kitamura, a one-star Michelin recommended restaurant in Osaka that's been open since 1881. With its top-quality Japanese cuisine offered at great prices, as well as the great dining atmosphere and awesome ambience, it's no surprise that this has been one of Osaka's favorite sukiyaki restaurants since its establishment! Step inside the restaurant, decorated Sukiya-style like tea restaurants in the past, with horigotatsu seating (sunken area under the table) and covered in tatami. Dig into their Kansai-style sukiyaki, which uses the best domestic beef, sugar, and soy sauce to produce their distinctive balance of salty and sweet, as you stare out into the courtyard filled with lush bamboo leaves. Though Kitamura is known for their sukiyaki, the restaurant also offers a variety of other delicious beef dishes such as mizudaki, boiled beef slices, and atayaki, beef sautéed in butter. Book through the Klook website/app and skip the hassle of reservation!