Tokyo Sushi and Cooking Class (2.5 Hours)

Learn how to make Japan's most beloved food with your own hands in this sushi making experience. Start from the raw ingredients and learn how to prepare them in the proper Japanese way. Japanese cooking is famous for its subtle flavors and now you can become a master of the unique seasonings used in sushi making. Learn what makes the rice taste the way it does and how to make your sushi restaurant quality delicious. You will also make dashi, an important Japanese ingredient that is the core of many dishes including miso soup. With tips from the expert, you can make your own sushi dinner like a pro.