The Peninsula Hong Kong - The Peninsula Classic Afternoon Tea for Two [2020 Hong Kong Wine & Dine Festival]

Restaurant:

• The Lobby

Highlights:

• There is nothing more quintessentially iconic of Hong Kong than experiencing the acclaimed Peninsula Classic Afternoon Tea. The classic warm, buttery scones are made from a recipe unchanged at The Peninsula for over half a century

Menu:

Savouries:

• Classic cucumber sandwich and seaweed bread
• Marinated chicken with honey mayonnaise and Gruyère cheese
• Bacon tarte and parsley mousse

Pastries:

• Pistachio macarons
• Tofu panna cotta with vanilla shortbread
• Honey coconut cake with citrus sauce
• Red fruit and chocolate crunchy tart

Scones:

• Raisin scones with clotted cream and organic strawberry jam