MICHELIN Selected ‘Outro by Vito’ Dining Reservation Voucher

Vito began as a small Italian restaurant centered around fresh handmade pasta, created by a chef who studied culinary arts in Italy. Today, it has evolved into a wine bar where guests can enjoy a variety of seasonal dishes paired with carefully selected wines.

From fresh pasta to jambon blanc and sauces, Vito prepares as much as possible in-house. Depending on the season, fresh fish and seafood are sourced from local suppliers, while distinctive ingredients from different regions of Korea are also incorporated into the menu.

Recognized by the MICHELIN Guide as a MICHELIN Selected restaurant, Vito follows the motto “Eat Better, Life Better.” Enjoy thoughtfully prepared Italian cuisine made with quality local ingredients, paired with wines in a relaxed and welcoming atmosphere.