Aburi Bokujo - Yakiniku - Honten Branch in Umeda/Kitaumeda
What to expect




How to use
Redemption guidelines
Reminder
- Please be subject to the redemption location(s) stated on your voucher
Branch Name & Address
- Umeda Main Store
- Address: 2-8-11, Shibata, Kita-ku, Osaka-shi, Osaka,
- Please refer to the following link for assistance: map
- How To Get There: 3-minute walk from JR Osaka Station 、Hankyu Umeda Station 、 Osaka Metro Midosuji Line Umeda Station
- Opening Hours:
- 17:00-22:00 Monday-Sunday
- Last Order Time: 21:30
- Kita Umeda Store
- Address: 2-4-25 Toyosaki, Kita-ku, Osaka-shi, Osaka, Japan
- Please refer to the following link for assistance: map
- How To Get There: 6-minute walk from Hankyu Umeda Station 、7-minute walk from Osaka Metro Midosuji Line Nakatsu Station (Exit 3)、 7-minute walk from Osaka Metro Tanimachi Line Nakazakicho Station (Exit 2)
- Thursday-Thursday: 18:00-22:00
- Last Order Time: 21:30
Contact us
Reviews
Food: Includes Kobe beef, Wagyu beef, and beef tongue. Experience: Served as a set course, but still filling. Service: The staff and kitchen are attentive to the customers' needs and very detail-oriented.
Booked the Ranch Roast Staircase Platter and a drink per person through Klook. I also ordered rice, fried noodles, and salad on the spot. It would be better if you can book a package.
The road there is a little dark, which is a drawback, but once you arrive, the situation reverses. I had the 90,000 won course, and everyone was ultimately satisfied. The unlimited drinks were great too.
nice food, nice environment, friendly serving, elite dinner
The quality of the meat is great! There’s also a free ball of dessert ice cream! ! The service staff can also communicate in English, and the location is conveniently within walking distance from Umeda Station.
The portion is big enough, the salad dressing is amazing, and the meat is very delicious. Meat lovers will enjoy it very much. The two ladies couldn't finish the fried noodles, while the guys might not have enough or just enough. The only downside is that the meat serving garnish underneath the meat feels a bit old, the cabbage used to wrap the meat feels a bit old and dry, and the drinks are average, but it doesn't affect the mood of enjoying Wagyu beef at all ~ Highly recommended! !
Best beef I had in my life. Cute and friendly staffs. My wife really enjoyed the cocktails as well. We definitely recommend this restaurant.
They use high-quality ingredients, and provide written descriptions about which seasonings best enhance the flavor of the meat. The staff are very welcoming. One of them speaks English, which makes communication easier. The Kobe beef melts in your mouth, truly living up to its reputation.
The stairway platter is really spectacular when served. Each item has a label telling you what kind of meat it is and what kind of dipping sauce is recommended. The quality of the meat is very good, and the beef tongue added is also very good. Highly recommended.
Food taste: The first dinner of the trip to Osaka was served at the right time and tasted good. I will try to book it again if I have the chance.
FAQs
You might also like...
Yakinikuya Daibokujo (焼肉屋 大牧場) at Nippombashi Station - Selected Wagyu Beef Yakiniku BBQ
Osaka Top-Quality Black Wagyu Yakiniku: Itashoyakiniku Ismile - Multiple Locations including Nishikujo/Kitashinchi
Yakiniku Gyogyu A5 Wagyu All-You-Can-Eat Yakiniku - Dotonbori, Osaka
Osaka Amazing Pass
Universal Studios Japan Studio Pass
Yakiniku Hanamichi (華道) in Namba - Wagyu Beef and Kuroge Pork Yakiniku BBQ
Satsuma USHINOKURA Wagyu Beef - Namba, Osaka
nikonikonabe - Shabu-shabu & Sukiyaki in Osaka


