Shangri-La Kowloon | Cafe Kool | Lunch Buffet & Dinner Buffet | Tsim Sha Tsui
What to expect
“Ramadan Blessings Feast” Buffet Lunch and Dinner (Feb 17 – Mar 22, 2026)
Welcome to Café Kool, where you and your friends can enjoy a lavish buffet featuring an array of international specialties. Fresh seasonal cold seafood is paired with char-grilled flavorful meats, sizzling Asian hot dishes, and delicate desserts. The dishes rotate during the designated lunch and dinner buffet periods on specific dates.
Meanwhile, the “Ramadan Blessings Feast” Buffet returns with a strong presence, promoting halal cuisine to local diners while catering to halal guests’ refined dining needs.
Buffet Highlights:
- Singapore Laksa
- Coconut Chicken Hotpot
- Lotus Leaf Steamed Seafood
- Black Truffle Pizza
- Herb-Roasted Lamb Leg
- Malaysian Curry Lamb Shank
- Wagyu Sukiyaki with Egg
- Oven-Roasted US Bone-In Ribeye
- Chaoshan Beef Hotpot with Coconut Broth / Satay Broth
Desserts Not to Miss:
- Fig & Honey Middle Eastern Milk Pudding
- Pistachio Rice Pudding
- Caramel Orange & Date Cake
*All dishes will be served in rotation during designated lunch and dinner buffet times.
“Meat Lovers” Buffet Lunch and Dinner (From 23 Mar, 2026)
Welcome to Café Kool, where you and your friends can enjoy a lavish buffet featuring an array of international specialties. Fresh seasonal cold seafood is paired with char-grilled flavorful meats, sizzling Asian hot dishes, and delicate desserts. The dishes rotate during the designated lunch and dinner buffet periods on specific dates. Café Kool’s new “Meat Lovers” buffet focuses on an assortment of grilled meats and seafood, with over 200 items served in rotation across different service periods — taking diners on a flavourful culinary journey.
Lunch Buffet Highlights:
- Shish Kebab
- Smoked Garlic Beer Pork Ribs
- Beef Rendang
- Figs with Prosciutto
- Grilled Prawn with Garlic Butter
- Herb crusted Roast Lamb Leg
Dinner Buffet Highlights:
- Shish Kebab
- Koobideh
- Porterhouse Steak
- Tomahawk
- Grilled Abalone with Garlic Butter
- Teppanyaki Miyazaki Wagyu Beef
- Teppanyaki Foie Gras
- Braised Fish Maw with Lobster Sauce
*All dishes will be served in rotation during designated lunch and dinner buffet times.
Senior Discount: Seniors aged 60 and above can enjoy a 35% discount (must be two guests or above, and a service charge will apply at the original price). Guests are required to present a senior card or identification to avail of the discount.
Serving time: Lunch Buffet : 12 pm to 2:30 pm Dinner Buffet : 6 pm to 9:30 pm




















































































































































