All-in-One Italian Cooking Class: Pasta, Pizza & Gelato
New Activity
Via della Polveriera, 9
- Master a complete 3-in-1 Italian cooking experience by making pizza, handmade ravioli, and seasonal gelato entirely from scratch
- Learn authentic techniques used in Roman kitchens, from kneading dough and shaping pasta to balancing fillings and flavors like a local.
- Create silky ravioli with seasonal ingredients, guided step by step by a passionate Italian chef.
- Stretch and shape pizza dough by hand, discovering the secrets behind Italy’s most beloved comfort food.
- Prepare smooth, creamy gelato using fresh ingredients, with flavors that change based on the season.
- Enjoy Italian wine and soft drinks throughout the class, perfectly paired with each stage of cooking.
- Cook in a warm, welcoming Roman kitchen designed for connection, conversation, and hands-on learning
What to expect
Step into a welcoming Roman kitchen and experience Italian cuisine the hands-on way. Guided by passionate local chefs, this immersive class brings together three Italian classics in one unforgettable experience: pizza, handmade ravioli, and authentic gelato.
Hands-on pasta making with a professional Italian chef guiding each step
Learn how to prepare fresh pasta dough from scratch using traditional techniques
Italian wine is included throughout the cooking experience
Small-group setting ensures personal attention and a relaxed pace
Roll and shape fresh pasta sheets just like in an Italian kitchen
Make stuffed ravioli by hand with classic fillings and sauces
Cook alongside fellow travelers in a friendly, social environment
Professional guidance helps refine technique and improve results
Enjoy the dishes you prepare together at the end of the class
Prepare Roman-style pizza from scratch using quality ingredients
Contact us
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