Croissant baking class in Paris

Cook'n With Class Paris
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  • Learn to craft flaky French breakfast pastries from expert chefs using traditional techniques
  • Use reliable recipes and step-by-step guidance to recreate these pastries confidently at home
  • Enjoy your handmade pastries on-site with a warm drink, then take extras home
  • Bake, taste, and impress with authentic croissants in this hands-on Parisian experience

Package options

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Package type

3-hour baking class with a chef

10% off

Quantity

NT$ 5,005

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What to expect

Indulge in the art of French baking with our hands-on Croissant Baking Class. Guided by expert instructors, you will learn the secrets behind creating buttery, flaky croissants from scratch as you mix, roll, shape, and bake them to perfection. Using classic techniques and versatile dough, you will also craft a variety of beloved French breakfast pastries like pain au chocolat, pain aux raisins, and more, all filled with rich pastry cream. While some dough will be preprepared due to resting time, you will walk through each step of the process and receive a complete recipe booklet to recreate the magic at home. Whether you are a baking enthusiast or a curious beginner, this delicious experience will leave you confident in making pastries worthy of a Parisian bakery!

Master the art of flaky croissants in a hands on Parisian experience
Master the art of flaky croissants in a hands-on Parisian experience
Whisk, roll, and bake your way into French pastry-making bliss today
Whisk, roll, and bake your way into French pastry-making bliss today
From dough to golden perfection—create pastries that taste like Paris mornings
From dough to golden perfection—create pastries that taste like Paris mornings

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