Guilin Yangshuo Qixianfeng Scenic Area Tea Picking and Production

* Tea Picking

• Tea picking time: Tea can be picked all year round in the scenic area, but spring and autumn are the best seasons. April to October each year is the best travel time for the scenic area, among which May is the peak season for spring tea picking, which is most suitable for tea picking experience.
• Tea picking experience: Tourists can wear bamboo hats, carry tea baskets, immerse themselves in the sea of tea, and pick tender tea buds by hand under the guidance of tea garden staff, experiencing the fun of tea picking.

* Tea Making

• Tea making process: The tea making at Qixianfeng Tea Farm mainly includes traditional processes such as killing green, rolling, and drying.
• Tea making experience: With the help of technicians, tourists can stir-fry the tea buds they picked by hand and other production processes, understand the production process of tea from fresh leaves to finished products, taste the fragrant tea they made, and gain a full sense of accomplishment.

* Characteristics of Tea

• Excellent quality: Qixianfeng Tea Farm is located in a mountainous area with a large temperature difference between day and night, well-preserved natural vegetation, and unpolluted air, which makes the tea produced of excellent quality. The "Cuiyu Brand" Maojian, Longjing, Biluochun and other series of famous green teas produced have good shape, strong aroma, pure taste, and good aftertaste, and have been well received by people from all walks of life.
• Organic ecology: The tea garden originates from the natural vegetation of the primeval forest, surrounded by tens of thousands of acres of kumquat forests, with a superior ecological environment. The all-ecological organic "Cuiyu" green tea produced has a clear fragrance comparable to famous green teas such as Biluochun and Longjing, a mellow and delicious taste, and a tea aroma mainly of cooked chestnut.

* Supporting Facilities

• Catering services: There are catering facilities in the scenic area. During the cooking process, tourists can add the Qixianfeng organic green tea they picked by hand, such as beef with the clear fragrance of tea, crispy to the bone, and chicken soup with the mellow and pure taste of tea, providing tourists with a unique culinary experience.
• Accommodation services: There are 40 beds, and the accommodation environment is beautiful, allowing tourists to enjoy a good resting environment after experiencing tea picking and making.
• Conference facilities: There is a multi-functional conference room that can accommodate 50 people, which can meet the needs of tourists for holding conferences, training and other activities.

* Tea Culture Activities

• The scenic area will also hold cultural activities such as gong striking for tea picking, tea horse ancient road experience, and tea ceremony performances, allowing tourists to deeply understand tea culture and feel the profoundness of tea culture. In addition, in the scenic area, visitors can also listen to the Red Scarf narrators tell stories such as "Shennong Tastes Tea" and learn small knowledge about tea picking.