Island Shangri-la Hong Kong | Ming Pavilion | Classic Set Lunch, Tasting Dinner
What to expect
Dim Sum Brunch (Minimum 2 person)
Ming Pavilion introduces a new dim sum brunch, seamlessly blending Fujianese flavors with modern creativity for a delightful culinary experience. Guests can choose 6 dishes from the menu, featuring Fujian snacks and dim sum, Minnan signature, soups, vegetables, Rice & Noodle, and dessert. Highlights include the aromatic Tea-Smoked Crispy Pigeon and the authentic Xiamen-Style "Popiah”. Experience the essence of Hokkien cuisine in every bite.
Valid Dates: From now to 31 Mar 2026 | Every Saturday to Sunday & Public Holiday Serving Time: 11:00 AM - 3:30 PM Menu
Winter Menu (Now- 31 Mar)
Ming Pavilion’s proudly presents its brand-new Winter Set Menu, featuring signature creations such as White Pepper Local Flower Lobster in a Clay Pot and Picked Vegetable Vermicelli King Crab in a Clay Pot. Each dish harmoniously blends the freshness of premium seafood with authentic local ingredients, embodying the distinctive culinary heritage of Fujian.
Promotion period: Date: Now to 31 Mar 2026 Serving Time: 6:00 pm – 10:00pm (Last order at 9:30pm) Menu
How to use
Redemption guidelines
Branch Name & Address
- Ming Pavilion
- Address: Level 8, Pacific Place, Supreme Court Road, Central