Make Gimbap & Korean Rolled Omelette (Cooking + Photo Time)

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경주키친
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-Roll and slice your own Gimbap: Learn Korea’s most beloved home-style dish and try two classic fillings.

-Make a Korean rolled omelette: Practice the technique of layering and folding to create a colorful, tasty Korean side dish.

-Discover a taste of Gyeongju: Cook with ingredients loved in this historic city and enjoy a meaningful local experience.

-Enjoy what you cook: Share and eat your handmade dishes together, just like a cozy Korean dish at home.

Visiting Gyeong-ju? Don’t miss the Gyeongju Tour Pass !

Offers for you
VND200,000 off

What to expect

Learn how to make Gimbap and a Korean rolled omelette at Cozy Home Kitchen, a warm blue-house cooking studio near Hwangnidan-gil. This short, fun, and hands-on class is perfect for beginners and travelers with tight schedules. You’ll enjoy friendly English guidance, simple photo time, and vegetarian options (Gimbap-only for no-egg guests).

🥢 Highlights

• Make 2 Gimbap rolls + a Korean rolled omelette • Small-group class (max 6 guests) • Cozy blue-house cooking studio • Simple photo time included • English-friendly guidance • Vegetarian friendly (Gimbap-only for no-egg guests) • Walkable from anywhere in the city center

you will learn 3 kind of Gimbap recipe
Make your own two kinds of Gimbap with fresh ingredients.
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)
A simple dish, folded with patience — just like a Korean home kitchen.
Guests enjoy the hands-on gimbap class together, slicing and rolling their creations in a warm and friendly atmosphere at Gyeongju Kitchen.
Guests enjoy the hands-on gimbap class together, slicing and rolling their creations in a warm and friendly atmosphere at Gyeongju Kitchen.
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)
A warm, hands-on cooking moment as guests learn Korean dishes with friendly guidance at Gyeongju Kitchen.
A warm, hands-on cooking moment as guests learn Korean dishes with friendly guidance at Gyeongju Kitchen.
Each person will learn how to handle and prepare the given ingredients through 1:1 customized training.
Guests of all ages enjoy a hands-on cooking session at Gyeongju Kitchen, preparing fresh ingredients together.
A clean and fully prepared cooking station ready for your hands-on gimbap experience.
A clean and fully prepared cooking station ready for your hands-on gimbap experience.
A clean and fully prepared cooking station ready for your hands-on gimbap experience.
A clean and fully prepared cooking station ready for your hands-on gimbap experience.
Learn how to use a unique gimbap-making tool called 'Gimbal' and how to prepare for each ingredients.
A bamboo rolling mat (gimbal) used to shape and roll perfect Korean gimbap during the class.
The signature blue house of Gyeongju Kitchen — a bright, welcoming spot for fun and hands-on gimbap cooking classes.
The signature blue house of Gyeongju Kitchen — a bright, welcoming spot for fun and hands-on gimbap cooking classes.
The signature blue house of Gyeongju Kitchen — a bright, welcoming spot for fun and hands-on gimbap cooking classes.
The signature blue house of Gyeongju Kitchen — a bright, welcoming spot for fun and hands-on gimbap cooking classes.
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)
Ready to roll your own Gimbap.
Guests celebrating their freshly made gimbap — a small, hands-on class where you learn, cook, and enjoy Korean flavors together.
Guests celebrating their freshly made gimbap — a small, hands-on class where you learn, cook, and enjoy Korean flavors together.
Regular Gimbap
Neatly sliced classic Korean gimbap arranged in a clean, simple presentation.
Try it as party food like tapas or pinchos.
Try it as party food like tapas or pinchos.
Try it as party food like tapas or pinchos.
Great as party food — easy to serve, fun to share, just like tapas or pinchos.
you will learn 'Ueong Gimbap', that is another representative gimbap in Gyeongju.
Ueong Gimbap: a Korean roll filled with sweet marinated burdock root, carrots, pickled radish, and rice — simple, colorful, and delicious.
Each person will learn how to handle and prepare the given ingredients through 1:1 customized training.
Each person will learn how to handle and prepare the given ingredients through 1:1 customized training.
Each person will learn how to handle and prepare the given ingredients through 1:1 customized training.
Guests enjoy a fun, hands-on cooking moment at Gyeongju Kitchen, learning Korean dishes step by step.
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)
Learn how to make a warm Korean omelette side dish.
Regular Gimbap
A freshly made gimbap slice held up to show its colorful ingredients.
let's make food and be friends
let's make food and be friends
let's make food and be friends
Guests share a fun cooking moment, laughing and learning together at Gyeongju Kitchen.
Basic Gimbap
Freshly made gimbap prepared during the class, showcasing colorful ingredients and perfect rolls.
Make Handmade Gimbap & Korean Rolled Omelette (Cooking + Photo Time)

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