Private Sushi Making with a Master Sushi Chef in Tokyo
- Learn to make authentic Edo-style sushi from a Michelin-starred chef
- Our English-speaking guide provides thorough explanations to ensure a smooth and enjoyable experience
- Enjoy learning about the history of sushi and Japanese culture while savoring high-quality ingredients
- The workshop space is clean, cozy, and private, accommodating up to 10 guests for a relaxed experience
- Conveniently located with easy access from central Tokyo (Roppongi, Ebisu, Shibuya, Shinjuku — approximately 10 minutes by taxi or 15 minutes by train)
What to expect
Authentic Sushi-Making with a Master Sushi Chef
Join a private workshop led by a sushi master with experience at a Michelin-starred restaurant. With fully bilingual staff and private settings, every detail will be shared personally with you.
◆ You’ll Make 3 Types of Sushi
Nigiri – Classic sushi with fish on top of rice Maki – Traditional sushi rolls Gunkan – Battleship-style sushi wrapped with seaweed ※All ingredients are carefully selected and prepared to pristine condition.
◆ Detailed Workshop Flow
Good to know
-No Show Policy In the event that we do not receive notification from you within 5 minutes following the scheduled appointment time, your reservation will be classified as a no-show. Please note that no refunds will be issued under these circumstances. -Regarding perfume Please refrain from applying potent fragrances.