Taipei: A-IDIO Dihua Street Hand-Drip Coffee Experience

Was the only person for the training. Trainer Steven was patience and kind throughout. Have learned something new and how to make a nice coffee at home. 谢谢你的教课。

Such an incredible experience. Steven was an incredible teacher who blended lessons about the history of coffee with the methods of how to brew it in a way that matches my tastes and preferences. He clearly has coffee in his DNA and truly is a master of the art of brewing. His English is very good, and he has a wonderful sense of humor, but we also communicated through a translation app to ensure nothing was missed. What was meant to be a 70-minute small group session turned out to be a one-on-one, individualized experience that lasted over two hours, and I loved every moment. Absolutely worth every penny. The shop is beautiful and their products (that Steven and his wife DO NOT pressure you to purchase) are beautiful and designed specifically by Steven to optimize the taste and aroma of the coffee during the brewing process. I will be bringing my wife, next time, for her to have such a special experience, as well.

The instructor was very professional and dedicated. During the class, they helped us understand what coffee is, from bean types, roasting, grinding to brewing methods, introducing everything carefully step by step. We also sampled several types of coffee, learning about their taste and flavor, which was really rewarding. I feel like I got a great deal!😆

Nice experience to spend 90 min to learn about coffee brewing. Course facilitator is generous to share his knowledge for coffee, its history and hand drip techniques. Place offer discounts if you would like to purchases tools or beans. A small place with warm vibe close to Dihua Street.

☕️ Pour-Over Coffee Workshop Experience Sharing ☕️ This pour-over coffee workshop provided us with a fulfilling and enjoyable afternoon. The instructor not only possessed extensive coffee knowledge but also guided us through the history of coffee development, bean classification, and pour-over techniques in a relaxed and humorous manner. The entire process was perfectly paced, incorporating both theory and practice, which fully engaged everyone. Most impressively, each participant was able to hand-brew a cup to their liking and share and taste each other's creations. This interaction not only added to the fun but also gave us a deeper understanding of the diversity and charm of coffee. The instructor's passion for promoting coffee culture was truly inspiring. They didn't just teach techniques, but also motivated us to continue practicing and exploring at home. This event was more than just a learning experience; it was an inspiration for a lifestyle of refined taste. Thank you very much for this arrangement, and we sincerely recommend it to those who love coffee and want to brew a delicious cup themselves.

Located on a quiet alley just off the bustling Dihua Old Street, Teacher Stephen has a humble shop where you can be immersed in the budding culture of specialty coffee. He does a great job in explaining the history of coffee, its role in everyday life, and the rise of specialty coffee culture inspired by the longer and richer history of tea.

Teacher Zhang taught in great detail, not only how to make pour-over coffee but also shared the history of coffee and how to choose coffee beans. It was a very satisfying experience.

Wonderful hand-on experience on hand drip coffee. Highly recommended!

The teacher's lectures are interesting, and you can study safely and stress-free. The content of the course is very rewarding, and you can drink many cups of delicious coffee.

The instructor explained the story of coffee in detail and taught how to make hand-drip coffee in simple and clear steps, which made me feel very successful. I would highly recommend it to anyone interested in coffee.