Cooking Class with Market Tour & Tuk Tuk Ride by Arun Thai Cooking
- Explore big fresh market deeply rooted in the local area, untouched by tourism
- Learn to cook 4 authentic Thai dishes at your own spacious kitchen station
- The history behind each dish you cook
- Perfect for both beginners and experienced cooks
- Tasting famous Thai dessert
What to expect
The adventure kick things off with an authentic tuk-tuk ride, heading to a local market steeped in over 60 years of history. Wander through legendary stalls, tasting renowned Thai desserts, learning fresh coconut cream production, and discovering a treasure of rare Thai herbs, exotic vegetables, and fragrant spices. But it's more than just food; you'll immerse into Thai culture, from practices like releasing fish for good karma to the rich history of the neighborhood and the fascinating stories behind every dish. Then, roll up your sleeves! You'll get hands-on creating four Thai icon dishes: Tom Yum Goong, Pad Thai Goong, Massaman Curry Chicken, and Mango Sticky Rice. Prepare your palate for an unforgettable journey!


















Good to know
Chinese class is available four days a week: Wed, Thu, Fri, and Sat. The partial translation is available on other days




