Experience the culinary adventure of a lifetime during your visit to Thailand by trying out the InFushion cooking classes in Koh Samui. Get picked up at your hotel/accommodation in the city's Fisherman Village, then proceed to the first stop of the tour, which varies depending on the package you've booked. You'll either visit a local organic garden that's filled with herbs, vegetables, fruits, and even some edible flowers, or Bophut Fresh Market, the newest and cleanest markets in the city, where you'll get to see fresh produce with vibrant colors as you wander around the maze of stalls. Head back to the air-conditioned classroom in the middle of the city, then take a few minutes to settle down by enjoying a refreshing welcome drink while you wait for your instructor to begin the class. Learn how to make a variety of authentic Thai dishes from the extensive menu, which features more than 180 recipes such as Tom Yam Kung, various curries, and more, each with vegetarian/vegan options available. Get detailed, step-by-step instructions from your English-speaking guide as they demonstrate the right techniques, which you and the rest of your class will follow. At the end of the class, you'll get to try the dishes you've cooked with the rest of the class, served with various drinks and your choice of rice or noodles. After the meal, you'll receive a small gift from the staff, as well as a copy of the recipes that will surely impress your friends and family back home! If required, the class also offers vegetarian/vegan-friendly sessions on Wednesday and Friday afternoons.